Only leaves are used in processing spinach which adds to its tastefulness,
smell and condensation rate.
Manufacturing is carried out in the following two methods:
- Minced leaves
Deep-freeze compartment or freezer at -18c.
Free from any preservatives or chemical substances
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0 mg
total Carbohydrates 3g
Dietary Fiber 2g